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Dried yeast Oenoferm Rose 500g
EAN: 4032299302417
Brand:
Unit: pc
Stock qty: Pre-order
Delivery time within Estonia for stock items approx. 3-5 working days. NOTE! Due to the rapid price increase, prices for non-stock items may change without prior notice! Standard prices with 24% VAT.
128,00 €/Kg
Quality Granulated Fruit Yeast for Making Rosé and Autumn Wines
Professional granulated fruit yeast is specially developed for making rosé and autumn wines. This yeast ensures quick fermentation start and works effectively even at lower temperatures.
Main features:
- Ideal for fermenting fruit-based wines
- Particularly suitable for making rosé and autumn wines
- Quick fermentation start
- Reliable even at lower temperatures
Wine flavor profile:
- Rich fruity aroma
- Sweet floral notes
- Berry flavor bouquet
- Complex and balanced character
Usage:
Recommended dosage is 15-25 grams per 100 liters of must. The exact amount depends on desired wine characteristics and fermentation conditions.
This quality yeast is a reliable choice for both hobby winemakers and professional wine producers who want to make high-quality fruit wines.
Frequently Asked Questions
What beverages is Oenoferm Rose designed for?
Professional yeast for rosé and autumn wines.
What is the recommended dosage?
Follow the instructions on the package. Typical dosage is indicated on the product label.
How to activate the yeast?
Dissolve dry yeast in warm water (30-37°C), let stand 15-20 minutes, then add to must. Temperature must not exceed 40°C.
What are the storage conditions?
Store in a cool, dry place. Use as soon as possible after opening.
| manufacturer_phone | +49 6722 7080 |
| Weight (kg) | 0.500000 |
| High (m) | 0.15 |
| Width (m) | 0.2 |
| Length (m) | 0.3 |
