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0
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Preces kods: 30098
EAN: 4740506100359
Miestiņa iejavās koncentrāts 400g 12L
Tradicionālais Kvasa Koncentrāts 400g Augstas kvalitātes iesala ekstrakts 6- 12 l itru garšīga mājās gatavota kvasa pagatavošanai. Autentiska krievu recepte nodrošina perfektu garšu. Produkta īpašības: Koncentrāts no dabīga iesala Vienkārši lietojams un dozējams Labi uzglabājas istabas temperatūrā (0-25°C) Gatavā dzēriena alkohola saturs līdz 1,2% Sastāvdaļas: Rudzu milti, kukurūzas milti, fermentēts
Uzstādīšana Uzstādīšanas pakalpojums: uzstādām iekārtu objektā saskaņā ar ražotāja norādījumiem, pievienojam līnijai (mehāniskie savienojumi) un veicam sākotnējo iestatīšanu un izmēģinājuma palaišanu. Cena ir atkarīga no atrašanās vietas, piekļuves un darba apjoma. (cena pēc vienošanās / piedāvājuma)Nē Jā2.50€
Cena bez PVN2.02€
0Europe/Tallinnout_of_stock_products0PieejamībaNoliktavā Pärnu 232 gab. Noliktavā Nav noliktavā Piegādātāja noliktava 0 gab. Nav noliktavā Piegādes informācijaIelāde…24 mēnešu garantijaB2B rēķina apmaksaRezerves daļas no e-veikala -
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Apraksts
Tradicionālais Kvasa Koncentrāts 400g
Augstas kvalitātes iesala ekstrakts 6-12 litru garšīga mājās gatavota kvasa pagatavošanai. Autentiska krievu recepte nodrošina perfektu garšu.
Produkta īpašības:
- Koncentrāts no dabīga iesala
- Vienkārši lietojams un dozējams
- Labi uzglabājas istabas temperatūrā (0-25°C)
- Gatavā dzēriena alkohola saturs līdz 1,2%
Sastāvdaļas:
Rudzu milti, kukurūzas milti, fermentēts rudzu iesals, nefermentēts miežu iesals
Uzturvērtība uz 100ml (atšķaidījumā 1:30):
- Enerģētiskā vērtība: 117kJ / 24,4kcal
- Ogļhidrāti: 6g (no kuriem cukuri 0,1g)
- Olbaltumvielas: 0,1g
- Organiskās skābes: 0,03g
- Tauki un sāls: 0g
Pagatavošanas instrukcija 3L kvasa:
- Izšķīdiniet 100g koncentrāta 3L siltā ūdenī (35-40°C)
- Pievienojiet 1 1/3 glāzes cukura un 5g presēto raugu
- Rūpīgi maisiet līdz pilnīgai izšķīšanai
- Ļaujiet nostāvēties 18-20 stundas 25-30°C temperatūrā
- Atdaliet gatavo kvasu no nogulsnēm
- Atdzesējiet un uzglabājiet vēsumā
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Biežāk uzdotie jautājumi par šo produktu
Cik daudz kvasa var pagatavot no vienas pakas un kā dozēt?
Viena 400 g paka dod aptuveni 6-12 litrus kvasa; piemēram, izšķīdiniet aptuveni 100 g koncentrāta 3 litros silta 35-40 °C ūdens.
Kāds ir pamata raudzēšanas process?
Pēc koncentrāta izšķīdināšanas pievienojiet cukuru un svaigu raugu, labi samaisiet, ļaujiet nostāvēties 18-20 stundas 25-30 °C temperatūrā, pēc tam atdaliet kvasu no nogulsnēm un atdzesējiet.
Kā uzglabāt koncentrātu?
Tas labi saglabājas istabas temperatūrā no 0 līdz 25 °C, tāpēc pirms atvēršanas tam nav nepieciešams ledusskapis un to ir viegli uzglabāt plauktā.
Cik daudz alkohola satur gatavais kvass?
Gatavajam dzērienam alkohola saturs ir līdz 1,2 %, tāpēc tas ir ļoti zema alkohola satura dzēriens, nevis alus stipruma.
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Specifikācijas
Garums (mm) 65.00 Platums (mm) 65.00 Augstums (mm) 100.00 Svars (kg) 0.40 Bruto svars (kg) 0.80 Tilpums (ml) 12000.00 Unit tk Temperatūras diapazons -40°C — -25°C Materiāls Stikls
Produkta tips Ekstrakts
Tilpums (L) 12
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0
lat
3009
€
1
4894
6067,13715
/lv/b2b-v3-ordered-stock-information-proxy-page.json
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