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Ascorbic acid 25kg

SKU: 30401
EAN: 2000000030401
Brand: Laffort
Unit: pc
Stock qty: Pre-order

Price:
229,00 €

9,16 €/Kg
4+ pc - 206,10 € inc VAT
8+ pc - 194,65 € inc VAT
Qty.: - +
   - or -   

Ascorbic acid (Vitamin C) for juice industry

High-quality ascorbic acid or Vitamin C is a natural antioxidant that protects juices, wines, and beers from oxidation. It helps maintain the fresh taste and natural color of beverages.

Product benefits:

  • Extends beverage shelf life
  • Preserves original taste of juices and wines
  • Prevents color changes
  • Suitable for both home and industrial use

Usage:

Recommended dosage is 0.5 grams per 10 liters of juice or wine. Dissolve ascorbic acid in a small amount of liquid and then mix evenly with the entire volume. Suitable for use in apple, berry, grape, and fruit juices and wines. Adding ascorbic acid helps ensure high quality and longer shelf life of beverages.
Expiry date 07.2027

Frequently asked questions about 30401

How much ascorbic acid to add to juices and wines?

The recommended dose is 0.5 grams per 10 liters of juice or wine. Dissolve the ascorbic acid first in a small amount of liquid and then mix it evenly into the whole amount. This ensures even distribution and optimal antioxidant effect throughout the drink.

Does ascorbic acid change the taste of the drink?

Ascorbic acid in the recommended amount does not change the taste of the drink. On the contrary — it helps preserve the original taste by preventing oxidation, which otherwise causes juices, wines and beer to have a flat or spoiled aftertaste.

Is the product suitable for domestic or organic production?

Yes, ascorbic acid (vitamin C) is a naturally occurring compound and widely accepted in both home production and industrial beverage production. It is food grade and safe for use in juices, wines, ciders and beer.

How to store ascorbic acid?

Store ascorbic acid in a cool, dry place away from direct sunlight and moisture. Keep the package tightly closed after opening to prevent sticking and disintegration. With proper storage, the product remains effective until the best-before date of 07.2027.

Which drinks are most benefited by ascorbic acid?

Apple, berry, grape and other fruit juices benefit significantly as they are prone to browning and oxidation. It is also used in white wines, ciders and beer to preserve aroma, color stability and freshness during bottling and storage.

clp_hoiatuslaused P102: Hoida lastele kättesaamatus kohas. | P262: Vältida sattumist silma, nahale või rõivastele.
clp_kasutus Tööstuslik antioksüdantne lisand. Toidulisand E300.
clp_kogus_info Sisu: 25 kg
clp_meta Nimikogus: 25 kg | Art: askorbiinhape-25kg | Päritolumaa: PL
clp_ohulaused Aine ei ole klassifitseeritud ohtlikuks määruse (EÜ) nr 1272/2008 (CLP) kohaselt.
clp_pikto_tekst Puuduvad
clp_sailitamine Säilitada kuivas, jahedas kohas, suletud pakendis. Hoida niiskuse ja kuumuse eest.
clp_sisaldab L-askorbiinhape (C6H8O6), CAS 50-81-7, EÜ 200-066-2 (E300)
clp_tarnija Edasimüüja Eestis: FERMETECH OÜ, Suur-jõe 71, 80042 Pärnu, Eesti. info@fermetech.eu | +372 5351 6054 | www.fermetech.eu
clp_toote_nimi Askorbiinhape 25 kg (Vitamin C, E300, Falken)
clp_tootja Tarnija: Falken Trade Sp. z o.o., Poola
clp_tootja_reg REACH (EU) 1907/2006 | CLP (EU) 1272/2008 | Määrus (EL) 2020/878
clp_tunnussona Puudub
clp_un_veos Ei ole ohtlik veos ADR/IMDG/IATA tähenduses.
SNNeeded 1
Weight (kg) 25.000000
High (m) 0.15
Width (m) 0.2
Length (m) 0.3
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