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Slicer 220 230V/280W Red Edition Profi Line HENDI 506x435x(H)347mm

SKU: 970294
EAN: 8711369970294
Brand:
Unit: pc
Stock qty: Pre-order

Delivery time (day): 5-10
Price:
483,00 €

36,65 €/Kg
Qty.: - +
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Slicer 220 230V/280W Red Edition Profi Line HENDI 506x435x(H)347mm

Blade diameter: 220 mm. Steplessly adjustable cutting thickness up to 12 mm. Maximum slicing diameter: 150 mm. Finished with a special red coating.

Frequently Asked Questions

What is the maximum cutting thickness?

The slicer offers a smoothly adjustable cut thickness of up to 12 mm, allowing you to precisely adapt slices from paper-thin carpaccio to thicker portions for sandwiches or warm dishes. The adjustment knob ensures a smooth and precise setting for each product.

What kind of products can be sliced ​​by this machine?

The HENDI 220 slicer is suitable for cold cuts, aged meat products, cheeses and stronger vegetables. With a maximum slicing diameter of 150 mm, it copes with most common delicatessen products in restaurants, deli shops and butcher shops.

Is the slicer easy to clean?

Yes. The smooth red coated surface and removable parts enable quick and hygienic cleaning. Regular maintenance of the blade and slide ensures a long service life and compliance with food safety requirements.

What are the mains requirements?

The slicer works from a standard 230V single-phase network and consumes 280W of power, so it fits into any standard professional kitchen socket without special installation.

lumav_meta_description_de Die HENDI Red Edition Aufschnittmaschine schneidet mit 220 mm Messer präzise Scheiben bis 12 mm Stärke für Wurst und Käse.
lumav_meta_description_en The HENDI Red Edition slicer's 220mm blade delivers precise slices up to 12mm thick, ideal for delis, butchers and restaurants.
lumav_meta_description_et HENDI Red Edition viilutaja lõikab 220mm teraga täpseid, kuni 12mm paksusi viilusid lihast ja juustust.
lumav_meta_description_fi HENDI Red Edition -viipalointikoneen 220 mm:n terä leikkaa tarkkoja, jopa 12 mm paksuja viipaleita lihasta ja juustosta.
lumav_meta_description_lt HENDI Red Edition pjaustyklės 220mm ašmenys pjauna tikslias, iki 12mm storio mėsos ir sūrio riekes.
lumav_meta_description_lv HENDI Red Edition griezējam ir 220mm asmens, kas griež precīzas, līdz 12mm biezas šķēles gaļai un sieram.
lumav_meta_description_sv HENDI Red Edition skärmaskin med 220 mm blad skär precisa skivor upp till 12 mm tjocka av chark och ost.
lumav_meta_keywords_de Aufschnittmaschine, Käseschneidemaschine, HENDI Profi Line, 220mm Messer, Metzgerei
lumav_meta_keywords_en meat slicer, cheese slicer, HENDI Profi Line, 220mm blade, deli slicer, restaurant equipment
lumav_meta_keywords_et viilutaja, lihalõikur, juustulõikur, HENDI Profi Line, 220mm tera, delikatessipood
lumav_meta_keywords_fi viipalointikone, leikkuukone, HENDI Profi Line, 220mm terä, herkkumyymälä
lumav_meta_keywords_lt pjaustyklė, mėsos pjaustyklė, sūrio pjaustyklė, HENDI Profi Line, 220mm ašmenys
lumav_meta_keywords_lv griezējs, gaļas griezējs, siera griezējs, HENDI Profi Line, 220mm asmens
lumav_meta_keywords_sv skärmaskin, charkskärare, ostskärare, HENDI Profi Line, 220mm blad
lumav_meta_title_de HENDI Aufschnittmaschine Red Edition 220mm · FERMETECH
lumav_meta_title_en Slicer HENDI Red Edition 220mm · FERMETECH
lumav_meta_title_et Viilutaja HENDI Red Edition 220mm · FERMETECH
lumav_meta_title_fi Viipalointikone HENDI Red Edition · FERMETECH
lumav_meta_title_lt Pjaustyklė HENDI Red Edition 220mm · FERMETECH
lumav_meta_title_lv Griezējs HENDI Red Edition 220mm · FERMETECH
lumav_meta_title_sv Skärmaskin HENDI Red Edition 220mm · FERMETECH
Weight (kg) 13.180000
High (m) 0.347
Width (m) 0.435
Length (m) 0.506
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The heart of FERMETECH is experience and scientific approach – experience dating back to 2009, which we have continuously refined. Our slogan "The Power of Science, Perfect Results" reflects our commitment to applying the best knowledge to achieve top-level outcomes. We are trusted because our operations are guided by the principle – quality and scientific precision first, then price category. Thousands of solutions based on our technology across Estonia speak for themselves, testifying that we are always there for our customers both before and after purchase. Our specialists understand that fermentation processes require both scientific precision and practical experience. That's why we offer not just equipment, but comprehensive solutions based on knowledge accumulated over years. Science-based quality, technical support, and precision are not just words for us, but real principles that guide our daily work for the benefit of all clients. FERMETECH has the same big heart as before, but now enhanced with the power of science to support your perfect results. Discover how the power of science can help you achieve perfect results in your next project.