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Sous vide cooker 50L HENDI 220-240V/1500W 71x145x(H)340mm

SKU: 221136
EAN: 8711369221136
Brand:

Unit: pc
Stock qty: Pre-order

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Delivery time (day): 5-10

Delivery time within Estonia for stock items approx. 3-5 working days. NOTE! Due to the rapid price increase, prices for non-stock items may change without prior notice! Standard prices with 24% VAT.

kuumaks al. 17,12 €

Price:

341,00 €

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Description Specification

Sous Vide Cooker 50L - Professional Precision Cooking

Technical Specifications

Body material: 18/8 stainless steel (AISI 304)
Heating element: Nickel alloy for extra durability
Container capacity: 50 L (min. 200 mm height)
Power: 220-240V / 1500W
Dimensions: 71 x 145 x (H) 340 mm
Timer range: 5 min - 99 h 59 min (1 min intervals)
Temperature range: 5-95°C (0.1°C intervals)
Temperature display: °C and °F switchable
Safety: Overheating protection and dry heating protection
Water level: Min. and max. markings

Frequently asked questions about 221136

What size container does this device need?

The device supports containers with a volume of up to 50 L, the minimum water depth must be 200 mm. The container should be stable and heat-resistant and of sufficient depth to completely submerge the vacuum packs min./max. to ensure even temperature distribution between markings.

How accurate is the temperature control?

The temperature can be set in 0.1°C increments between 5-95°C, ensuring consistent results for meat, fish, vegetables and eggs. The display is switchable between °C and °F, suitable for international cuisines and recipes.

Is it safe for long term cooking?

Yes. The device has both overheating protection and dry heating protection, which automatically turn off the power when the temperature exceeds the limit or the water level drops too low. The timer supports up to 99 h 59 min, which is ideal for long low-temperature processes.

What material is the device made of?

The body is made of 18/8 stainless steel (AISI 304), which is corrosion-resistant and easy to clean. The heater is made of a durable nickel alloy that can withstand frequent professional use without breaking down.

Is this model suitable for professional kitchens?

Definitely. 1500W heating power, precise thermostatic control and robust stainless steel construction make this HENDI sous vide device suitable for restaurants, catering and commercial kitchens where reliable batch cooking at precise temperatures is required.