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Tannin (1kg) VR COLOR
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Professionals recommend - producers prefer!
Brand: Laffort
Unit: pc
Stock qty: Pre-order
Delivery time (day): 7-45
Delivery time within Estonia for stock items approx. 3-5 working days. NOTE! Due to the rapid price increase, prices for non-stock items may change without prior notice! Standard prices with 24% VAT.
74,00 €/Kg
Usage: Instant dissolving formulation of catechin tannins designed for red winemaking. Used to stabilize colour and improve the tannin/anthocyanin ratio in cases of tannin deficiency.
Features: High content of naturally active catechins (OxyProtect™ process) that form stable covalent bonds with anthocyanins. IDP Process allows direct sprinkling into must or wine. Complete solubility in water.
Technical data: Total phenolics: >65%. Humidity: <10%. Ash: <4%. Brown granulated form. Packaging: 1kg bag.
Dosage: Colour stabilisation: from 30g/hL. Colloidal structure: from 10g/hL. Add during pump-over or first pump-over after cold maceration.
Storage: Store in dry area at moderate temperature in original unopened packaging. Optimal use: 4 years.
| application_area | small production, industrial |
| certifications | EU 2019/934 food safety |
| manufacturer_phone | +33 5 56 86 53 04 |
| material | catechin tannins |
| product_compatibility | red wine, must, grapes, anthocyanin-deficient varietals |
| Weight (kg) | 1.000000 |
| High (m) | 0 |
| Width (m) | 0 |
| Length (m) | 0 |
