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Vegetable Cutter Fimar TV2500
EAN: 2000000005706
Unit: pc
Stock qty: Pre-order
Delivery time (day): Eritellimustoode / Please contact / Ota yhteyttä
Delivery time within Estonia for stock items approx. 3-5 working days. NOTE! Due to the rapid price increase, prices for non-stock items may change without prior notice! Standard prices with 24% VAT.
33,00 €/Kg
Fimar TV2500 Vegetable Cutter
Professional continuous-feed vegetable cutter designed for commercial kitchens. The TV2500 efficiently cuts and slices fruits, vegetables, and grates cheese, bread, chocolate and hazelnuts at 255 rpm.
Key Features
- Scratch-proof polyurethane paint casing
- Food-safe plastic inlet
- Safety microswitch on handle
- Double inlet for product insertion
- Oval inlet: 155 x 75 mm
- Round inlet: Ø 56 mm
Included Cutting Discs
- E2 and E10 slicing discs
- D10 dicing disc
- Z4 grating disc
- H10 match cutting disc
Specifications
- Power: 0.37 kW
- Power supply: 230V
- Speed: 255 rpm
- Dimensions: 220 x 610 x 520(h) mm
Frequently asked questions about this product
What is the difference between the E2 and E10 slicing discs?
The E2 disc cuts thinner slices (around 2 mm) — ideal for cucumbers and salad vegetables. The E10 disc produces 10 mm slices for stews, ratatouille and oven dishes. Both are included in the standard set.
Can additional cutting discs be purchased separately?
Yes — Fimar offers a wide range of slicing, dicing and grating discs beyond the included E2/E10/D10/Z4/H10. FERMETECH stocks the most common discs and can order specialised ones on request.
Are the inlets sized for whole vegetables?
The double inlet design fits most produce: the oval inlet (155 × 75 mm) handles long items like cucumbers and zucchini, the round inlet (Ø 56 mm) suits round items like carrots and potatoes.
Does the safety microswitch interrupt operation if the lid is removed?
Yes — the safety microswitch on the handle stops the cutter immediately when the lid is opened, protecting the operator from contact with rotating discs.
Is operator training required for HoReCa use?
Basic training is recommended for staff safety and disc-changing efficiency. FERMETECH provides on-site or video-based training and an Estonian-language operator manual upon request.
| Weight (kg) | 21.000000 |
| High (m) | 0.52 |
| Width (m) | 0.61 |
| Length (m) | 0.22 |
