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0
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Artikelnummer: 001.005.7
EAN: 5420069847234
Weinhefe Bioferm KY 7g Restart/Killer universell. Haltbar bis 07 2026
Vinoferm KY Granulierte Universal-Weinhefe
Vinoferm KY ist eine spezielle fructophile granulierte Hefe, die Ihren Wein mit natürlichen Fruchtaromen anreichert. Besonders effektiv beim Neustart stockender Gärungen und bei der Herstellung von Weinen mit hohem Zuckergehalt.Installation Installationsservice: Wir installieren das Gerät vor Ort gemäß den Anweisungen des Herstellers, schließen es an die Anlage an (mechanische Anschlüsse) und führen die Erstkonfiguration sowie einen Testlauf durch. Der Preis hängt von Standort, Zugänglichkeit und Arbeitsumfang ab. (Preis nach Vereinbarung / Angebot)Nein JaKokkuhoid: 1.50€
4.40€
5.90€
Preis zzgl. MwSt.3.55€
4.76€
0Europe/Tallinnout_of_stock_products0VerfügbarkeitAuf Lager Pärnu 18 Stk. Auf Lager Nicht auf Lager Lieferantenbestand 0 Stk. Nicht auf Lager VersandinformationenWird geladen…24 Monate GarantieB2B-RechnungszahlungErsatzteile aus dem E-Shop -
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Beschreibung
Vinoferm KY Granulierte Universal-Weinhefe
Vinoferm KY ist eine spezielle fructophile granulierte Hefe, die Ihren Wein mit natürlichen Fruchtaromen anreichert. Besonders effektiv beim Neustart stockender Gärungen und bei der Herstellung von Weinen mit hohem Zuckergehalt.
Haupteigenschaften
- Typ: Saccharomyces Bayanus
- Gärtemperatur: 15-25°C
- Alkoholtoleranz: bis zu 18%
- Glycerinproduktion: 5-6 g/l
- GMO-frei und vegan
- SO2-tolerant
- Geringer Nährstoffbedarf
Gebrauchsanweisung
- Dosierung 15-25 g/hl (etwa 7g pro 50L)
- Mischen Sie 1 Teil Hefe mit 7 Teilen Wasser und 3 Teilen Most (35-40°C)
- 15 Minuten ruhen lassen
- Zum Most hinzufügen (Temperaturunterschied max. 10°C)
Lagerung
Ungeöffnete Vakuumverpackung kühl und trocken lagern (Temperatur <15°C, ideal 4-8°C). Geöffnete Packung innerhalb von 2-3 Tagen verbrauchen.
OenoBioTech Qualitätsgarantie
OenoBioTech bietet zertifizierte Qualität (ISO 9001, ISO 22000, FSSC 22000) für Weinzutaten. Das Unternehmen verfügt über Kosher- und Halal-Zertifizierungen und ihre Produkte werden von internationalen Weinherstellern weltweit verwendet.
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Häufig gestellte Fragen
Für welche Getränke ist Bioferm KY 7g geeignet?
Granulated universal yeast for winemaking.
Welche Dosierung wird empfohlen?
Befolgen Sie die Packungsanweisungen. Die typische Dosierung ist auf dem Etikett angegeben.
Wie wird die Hefe aktiviert?
Trockenhefe in warmem Wasser (30-37°C) auflösen, 15-20 Minuten stehen lassen, dann zum Most geben.
Wie sind die Lagerbedingungen?
Kühl und trocken lagern. Nach dem Öffnen so schnell wie möglich verwenden.
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Spezifikationen
Länge (mm) 70.00 Breite (mm) 80.00 Höhe (mm) 150.00 Gewicht (kg) 0.01 Bruttogewicht (kg) 0.01 Unit Stk. Temperaturbereich -40°C — 15°C Versorgungsspannung 026 Kogus (tk) 1 Volumen (L) 50 Max. Temperatur +32 -
Dateien
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0
ger
5148
€
1
5143,5144,5142,5146,5145,1551,2191,5147,5149,5150
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