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Meat tenderiser 514x224x(H)430mm electric 230V/350W HENDI
EAN: 8711369975305
Brand:
Unit: pc
Stock qty: Pre-order
Delivery time (day): 5-10
Delivery time within Estonia for stock items approx. 3-5 working days. NOTE! Due to the rapid price increase, prices for non-stock items may change without prior notice! Standard prices with 24% VAT.
45,78 €/Kg
Meat tenderiser 514x224x(H)430mm electric 230V/350W HENDI
Max. meat portion size: 160 mm wide x 30 mm thick. Stainless steel housing. Supplied with a beef and pork tenderiser attachment. Speed of the softening knife units: 75 rpm Capacity: up to 800 pieces/h Motor cooled by a built-in fan. 4 rubber feet.Frequently asked questions about 975305
How big a piece of meat can be tenderized?
The device accepts pieces of meat up to 160 mm wide and 30 mm thick. It is suitable for standard schnitzels, steaks and chops. Larger pieces should be cut into portions before softening to ensure smooth processing and optimal results.
How many portions can be processed per hour?
Productivity is up to 800 pieces per hour, depending on the type of meat and portion size. The blades have a speed of 75 rpm for even softening, and a built-in fan keeps the motor cool during continuous professional use.
Is the case easy to clean?
Yes, the stainless steel body is hygienic and easy to clean. The softening nozzle can be removed for thorough cleaning. It is recommended to clean after each use to ensure the hygiene requirements of a professional kitchen.
What power supply is required?
The device works on 230V single-phase power supply and the motor power is 350W. It plugs into a standard outlet and requires no special installation, making it easy to deploy in any professional kitchen.
Is the device stable during operation?
Yes, the four rubber feet ensure excellent stability and prevent the device from sliding on the work surface. This ensures safe and even cushioning even when operating at full power.
| Weight (kg) | 17.890000 |
| High (m) | 0.43 |
| Width (m) | 0.224 |
| Length (m) | 0.514 |
