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Pot 150L with tap stainless steel

SKU: ABP0120
Brand: Polsinelli
Unit: pc
Stock qty: Pre-order

Delivery time (day): 14-30
Price:
299,00 €
Qty.: - +
   - or -   

Pot 150L with tap stainless steel

Usage: Heavy-duty stainless steel pot for home beer brewing, ideal for mashing. Also suitable for cider and food production.

Features: AISI 304 stainless steel construction, lid with knob, handles, stainless steel 1" tap (for 18mm internal diameter tube), threaded bushing for tap fitting.

Technical data: Capacity: 150L. Dimensions: Ø 630 x 490mm (h). Material: AISI 304 (18/10) stainless steel.

Warnings: Not suitable for induction plates.

FAQ:

I screw the tap all the way in, but it doesn't stay straight. How can I fix it?

It is not necessary to screw it all the way in. Just tighten it until the tap is straight before reaching the end of the thread.

| stainless steel pot, brewing pot, mashing pot, beer pot, 150L, AISI 304, tap

Frequently asked questions about ABP0120

I turn the tap all the way in, but it won't stay straight. How to fix it?

It is not necessary to turn on the faucet all the way. Just tighten it so that the faucet stays straight before reaching the end of the thread. This ensures correct position and leak-free operation.

Can this pot be used on a gas or electric stove?

Yes, the pot is suitable for gas burners and standard electric hotplates. But it is NOT suitable for an induction cooker due to the grade of stainless steel used. In case of an open flame, ensure even heat distribution.

What is the maximum working capacity for grinding?

For safe mashing, we recommend filling the pot to about 80% of the total volume, approximately 120L, to avoid overflow during mixing and boiling. This leaves enough free space for the malt to expand and foam to form.

Is AISI 304 food grade and safe for brewing beer?

Yes, AISI 304 (18/10) is a certified food grade stainless steel widely used in the brewing and food industries. It is corrosion resistant, taste neutral and does not react with acidic musts or mash.

How to clean and maintain the pot?

Wash after each use with warm water and a non-abrasive detergent. Avoid steel wool and chlorine-based cleaners. Clean the faucet by periodically disassembling it. Dry completely before storing to avoid water marks.

application_area home
lid_type lid with knob
material stainless steel 18/10 (AISI 304)
product_compatibility beer, cider, food in general
tap_configuration 1 stainless steel tap, bottom position, 1"
Weight (kg) 75.0
High (m) 0.49
Width (m) 0.63
Length (m) 0.63
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