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Sausage stuffer 8kg stainless steel

SKU: MMP0057
EAN: 2000000019499
Brand: Polsinelli
Unit: pc
Stock qty: Pre-order

Delivery time (day): 14-30
Price:
244,00 €

30,50 €/Kg
Qty.: - +
   - or -   

Professional Stainless Steel Sausage Filler with 8kg Capacity

High-quality dual-speed sausage filler made from durable 18/10 stainless steel, ensuring long service life and hygienic food handling.

Technical Specifications:

  • Capacity: 8 kilograms
  • Tube diameter: 14 centimeters
  • Dimensions: 69x22x22 cm (length x width x height)
  • Material: 18/10 stainless steel

Functions and Features:

  • Hand-crank frame operating filling system
  • Stepwise adjustable filling speed
  • Secure locking system
  • Includes food-safe plastic filling nozzles
  • Strong steel pulling system with gear and screw

Perfect choice for small producers and home kitchens for professional sausage making. The device's construction allows for easy cleaning and maintenance.

Frequently asked questions about this product

Why does a two-speed filling mechanism matter?

The slower gear delivers high pushing force to start the sausage and pack dense mixtures, while the faster gear speeds up filling once the meat is flowing. This lets you control density and avoid air pockets without straining the crank.

How do I avoid air pockets in the casing?

Fill the cylinder fully and press out trapped air before attaching the casing, keep the nozzle tip inside the meat flow, and stuff at a steady pace. Air pockets are the main cause of spoilage spots and uneven links.

How should the filler be cleaned and stored?

Disassemble the cylinder, piston and nozzles after each use and wash them in warm soapy water. The 18/10 stainless steel resists corrosion, but dry every part fully before storage to protect the gear and screw mechanism.

Which nozzle should I choose for different sausages?

Match the nozzle diameter to the casing: narrow tubes for thin breakfast or snack sausages, wider tubes for bratwurst and salami. A tube close to the casing size keeps the fill tight and even.

application_area small production
filling_speed adjustable
material stainless steel 304/316
nozzle_count 4
package_depth 220
package_height 220
package_length 690
power_supply manual
pressing_method mechanical
product_compatibility sausage meat
Weight (kg) 8.0
High (m) 0.22
Width (m) 0.22
Length (m) 0.69
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The heart of FERMETECH is experience and scientific approach – experience dating back to 2009, which we have continuously refined. Our slogan "The Power of Science, Perfect Results" reflects our commitment to applying the best knowledge to achieve top-level outcomes. We are trusted because our operations are guided by the principle – quality and scientific precision first, then price category. Thousands of solutions based on our technology across Estonia speak for themselves, testifying that we are always there for our customers both before and after purchase. Our specialists understand that fermentation processes require both scientific precision and practical experience. That's why we offer not just equipment, but comprehensive solutions based on knowledge accumulated over years. Science-based quality, technical support, and precision are not just words for us, but real principles that guide our daily work for the benefit of all clients. FERMETECH has the same big heart as before, but now enhanced with the power of science to support your perfect results. Discover how the power of science can help you achieve perfect results in your next project.