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SKU: 9000010
EAN: 8711369280126
Slicing disc HENDI DF-4
Professional stainless steel cutting disc specially designed for precise slicing of fruits and vegetables. Durable and hygienic disc ensures uniform cutting results and is ideal for industrial use.
Installation Installation service: we install the device on site according to the manufacturer's instructions, connect to the line (mechanical connections) and perform initial setup and test run. Price depends on location, access and scope of work. (price by agreement / quote)No Yes120.00€
Price without VAT96.77€
To be ordered Delivery time: 21–35 business daysTo be ordered. This product is manufactured to order. The 14-day right of withdrawal does not apply (Law of Obligations Act § 56 (3) 1).0Europe/Tallinnout_of_stock_products0AvailabilityOut of Stock Pärnu 0 pcs To be ordered Out of Stock Supplier warehouse 0 pcs To be ordered Delivery 5-10 Shipping informationLoading…Warranty 24 monthsTo be ordered – right of return does not applyB2B invoice paymentSpare parts from e-shop -
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Description
High-quality stainless steel cutting disc for food slicing
Professional stainless steel cutting disc specially designed for precise slicing of fruits and vegetables. Durable and hygienic disc ensures uniform cutting results and is ideal for industrial use.
Cutting disc features:
- Made from food industry standard stainless steel
- Suitable for slicing both soft and harder ingredients
- Easy to clean and maintain
- Long service life
- Compatible with industrial equipment
The stainless steel cutting disc maintains its sharpness even with prolonged use and ensures quality food processing. Suitable for use in food industry, restaurants, and industrial kitchens.
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Frequently asked questions about this product
What are these discs used for?
They are slicing and cutting discs for processing fruit and vegetables such as apples, carrots and potatoes, giving uniform, precise slices for food production.
What temperature can they tolerate?
The discs are rated for continuous use up to 70 °C and short-term use (up to about 15 minutes) up to 80 °C, so keep hot-cleaning temperatures within those limits.
How should they be cleaned and handled safely?
Clean them after each use to prevent residue build-up. The cutting edges are sharp, so handle the disc by its body rather than the blade, and dry it before storage to keep it hygienic and rust-free.
Are they food-safe?
Yes. The discs meet food-contact requirements (EU 10/2011) and are made for hygienic processing in the food industry.
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Specifications
Length (mm) 600.00 Width (mm) 400.00 Height (mm) 400.00 Weight (kg) 0.67 Gross Weight (kg) 1.09 Unit pcs Certifications CE
Material Other material
Temperature range 70°C – 80°C -
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