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SKU: AKP0053
Kit 200L Kombucha wide
200 L Kombucha wide kit (TROLL fermenter): AISI 304 stainless brewing pot (Ø63 × 68 cm) with tap, thermometer and lid + TROLL 200 L wide fermenter (Ø71 × 55 cm) with breathable cotton seal + beech scoop 80 cm + pH meter + refractometer.
Installation Installation service: we install the device on site according to the manufacturer's instructions, connect to the line (mechanical connections) and perform initial setup and test run. Price depends on location, access and scope of work. (price by agreement / quote)No Yes849.00€
Price without VAT684.68€
To be ordered Delivery time: 21–35 business daysTo be ordered. This product is manufactured to order. The 14-day right of withdrawal does not apply (Law of Obligations Act § 56 (3) 1).0Europe/Tallinnout_of_stock_products0AvailabilityOut of Stock Pärnu 0 pcs To be ordered Out of Stock Supplier warehouse 0 pcs To be ordered Delivery 14-30 Shipping informationLoading…Warranty 24 monthsTo be ordered – right of return does not applyB2B invoice paymentSpare parts from e-shop -
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Description
Kit 200L Kombucha wide
Usage: Complete starter kit for home-made Kombucha production up to 200L batches. Includes stainless steel brewing pot, fermentation tank, measurement tools, and bottling equipment.
Features: AISI 304 stainless steel pot (200L) with tap, thermometer, and lid. TROLL stainless steel fermenter (200L) with breathable cotton lid. Beech wooden scoop (80cm). pH meter and refractometer included. Crown capping machine for bottling.
Technical data: Pot capacity: 200L, dimensions Ø63×68cm. Fermenter capacity: 200L, dimensions Ø71×55cm. Includes 5L storage vessel, cleaning supplies, and tubing.
FAQ:
I screw the tap all the way in, but it doesn't stay straight. How can I fix it?
It is not necessary to screw it all the way in. Just tighten it until the tap is straight before reaching the end of the thread.
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Frequently asked questions about AKP0053
I turn the faucet all the way in, but it won't stay straight. How to fix it?
It is not necessary to turn the faucet all the way. Just turn it until the faucet is straight before reaching the end of the thread. This ensures a leak-free seal and maintains the correct position.
What material is the set made of?
The kettle and TROLL fermentation vessel are made of AISI 304 food grade stainless steel, which is corrosion resistant, hygienic and ideal for making acidic Kombucha. The ladle is made of natural beech wood.
Can I make smaller quantities than 200L?
Yes, the kit supports batches up to 200L, but can also be used for smaller quantities. Make sure the liquid level is sufficient for SCOBY development and fermentation.
How to clean stainless steel containers?
Use warm water and food-grade, non-abrasive cleaning agents. Avoid chlorine-based products. Rinse thoroughly and dry before storage to maintain hygiene and material integrity.
Why use a breathable cotton cover?
Kombucha fermentation requires oxygen exchange for SCOBY activity. The breathable cotton lid allows for airflow while preventing dust, insects and contaminants from entering the fermenter.
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Specifications
Length (mm) 630.00 Width (mm) 630.00 Height (mm) 680.00 Weight (kg) 100.00 Gross Weight (kg) 50.00 Volume (ml) 200000.00 Unit set Certifications CE
Material Stainless steel
Volume (L) 200 Dimensions 630×680 mm
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