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• SKU: COP0205

  Knife 28cm salmon hollow-edge stainless steel

  

  Professional salmon knife with 28cm hollow-edge blade made of nitrogen-treated stainless steel NITRO-B (1.4916). Ergonomic SEBS handle with non-slip and antibacterial finish. Sterilizable and corrosion-resistant. Supra line by Ambrogio Sanelli. | salmon knife, professional knife, hollow-edge blade, stainless steel, NITRO-B, Supra, Ambrogio Sanelli

  Installation Installation service: we install the device on site according to the manufacturer's instructions, connect to the line (mechanical connections) and perform initial setup and test run. Price depends on location, access and scope of work. (price by agreement / quote)

  No Yes

  Kokkuhoid: 0.00€

  32.90€

  32.90€

  Price without VAT

  26.53€

  26.53€

  To be ordered Delivery time: 21–35 business days

  To be ordered. This product is manufactured to order. The 14-day right of withdrawal does not apply (Law of Obligations Act § 56 (3) 1).

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  Warranty 24 months

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• • Description
  • FAQ
  • Specifications

  • Description

    Usage: Professional salmon knife for clean and uniform cuts of delicate fish such as salmon. Ideal for chefs, restaurant professionals, and cooking enthusiasts.

    Features: 28cm hollow-edge blade made of nitrogen-treated stainless steel NITRO-B (1.4916), ergonomic SEBS handle with non-slip and antibacterial finish, sterilizable and corrosion-resistant.

    Technical data: Blade length: 28cm. Material: NITRO-B stainless steel (1.4916). Line: Supra by Ambrogio Sanelli.

  • Frequently Asked Questions

    What is this salmon knife designed for?

    This 28cm salmon knife with hollow-edge blade is a professional tool for making clean and even slices of delicate fish like salmon, ideal for chefs and restaurant professionals.

    What is a hollow-edge blade?

    The hollow edge (Granton edge) features oval indentations on the blade that create air pockets, preventing fish slices from sticking to the blade for cleaner cuts.

    Why a long thin blade?

    The long, thin blade allows for smooth, single-motion slicing across the entire length of a salmon fillet, producing the thin, even slices required for sashimi and presentation.

  • Specifications

    Length (mm)	280.00
    Gross Weight (kg)	0.50
    Unit	pcs
    Material	Stainless steel
    Certifications	CE

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