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• SKU: 29832

  EAN: 5420069829834

  Brewferm oak chips American heavy toast 250g

  

  French oak chips for winemaking - perfect taste and aroma Quality oak chips help create the perfect wine by enriching its taste and aroma. Dose 5-30 grams of oak chips per 10 liters of wine, depending on desired intensity.

  0.25 × Tammelaast Ameerika 1kg tugev (31040)
  Installation Installation service: we install the device on site according to the manufacturer's instructions, connect to the line (mechanical connections) and perform initial setup and test run. Price depends on location, access and scope of work. (price by agreement / quote)

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  Kokkuhoid: 0.00€

  9.90€

  9.90€

  Price without VAT

  7.98€

  7.98€

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• • Description
  • FAQ
  • Specifications

  • Description

    French oak chips for winemaking - perfect taste and aroma

    Quality oak chips help create the perfect wine by enriching its taste and aroma. Dose 5-30 grams of oak chips per 10 liters of wine, depending on desired intensity.

    Usage instructions and recommendations

    • Add oak chips during fermentation or aging phase
    • Contact time varies from 1-2 days to 3 months
    • Use a mesh bag when adding chips - ensures better results
    • Larger amount of chips = shorter contact time

    Effects of oak chips on wine

    Oak chips enrich wine in several ways:

    • Enhance fruity flavor nuances
    • Improve wine shelf life
    • Ensure better color stability
    • Perfect the wine's aroma profile

    Professional additive for home winemaking that helps achieve quality end results.

  • Frequently asked questions about 29832

    How many oak chips should I use per 10 liters of wine?

    The recommended dose is 5-30 grams per 10 liters of wine depending on the desired oak intensity. Start with 5-10g for a finer character and increase up to 30g for stronger oak notes. Taste the wine regularly during contact to achieve the desired flavor profile.

    When should I add oak chips to wine?

    Oak chips can be added either during the fermentation or aging phase. Adding oak during fermentation integrates the structure of the wine, while aging offers a more refined flavor extraction. The contact time is from 1-2 days to 3 months depending on the desired result.

    Why should I use a mesh bag with oak chips?

    The mesh bag holds the chips together and allows them to be easily removed when the desired flavor is achieved. This prevents precipitation from mixing and facilitates filtration. The result is a cleaner wine with no chip particles in the final product.

    What does American heavy toast mean?

    American heavy toast means heavily toasted American oak chips. This level of roasting produces rich notes of vanilla, caramel, smoke and spice. Suitable for strong red wines and also adds depth to some spirits and beers.

    How do oak chips affect the stability of wine?

    Oak shavings release natural tannins that improve color stability and extend wine shelf life. Tannins also strengthen the mouthfeel and give a more balanced structure. Together with the fruity flavor notes, the result is a more complete and long-lasting wine.

  • Specifications

    Length (mm)	600.00
    Width (mm)	400.00
    Height (mm)	400.00
    Weight (kg)	0.25
    Gross Weight (kg)	1.00
    Volume (ml)	10.00
    Unit	pcs
    Material	Wood
    Product type	Oak chips

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