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  • Wine yeast Bioferm KY 100g restart/killer universal
    Wine yeast Bioferm KY 100g restart/killer universal

  • SKU: 001.005.100

    EAN: 5420069847210

    Wine yeast Bioferm KY 100g restart/killer universal

    Brand

    Vinoferm KY Universal Yeast for Wine Making High-quality granulated universal yeast specifically developed for wine fermentation. This fructophilic yeast enhances fruit aromas and ensures perfect fermentation process.

    Installation Installation service: we install the device on site according to the manufacturer's instructions, connect to the line (mechanical connections) and perform initial setup and test run. Price depends on location, access and scope of work. (price by agreement / quote)
    No Yes

    13.90€

    Price without VAT

    11.21€

    Availability
    In Stock Pärnu 5 pcs In Stock
    Shipping information
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    Warranty 24 months
    B2B invoice payment
    Spare parts from e-shop

    • Description

      Vinoferm KY Universal Yeast for Wine Making

      High-quality granulated universal yeast specifically developed for wine fermentation. This fructophilic yeast enhances fruit aromas and ensures perfect fermentation process.

      Main characteristics:

      • Type: Saccharomyces Bayanus
      • Fermentation temperature: 15-25°C
      • Alcohol tolerance: up to 18%
      • Glycerol production: 5-6 g/l
      • GMO-free and vegan
      • SO2 tolerant

      Applications:

      • Restart of stuck fermentation
      • Secondary fermentation
      • High gravity wines
      • Suitable for all grape varieties

      Dosage and usage instructions:

      • Dosage: 15-25 g/hl (approximately 7g per 50L)
      • Mix 1 part yeast with 7 parts water and 3 parts must (35-40°C)
      • Rehydration time: minimum 15 minutes
      • Temperature difference between must and yeast starter maximum 10°C

      Storage:

      Store unopened vacuum package in cool and dry conditions (below 15°C, ideal 4-8°C). Use opened package within 2-3 days.

      Manufacturer:

      OenoBioTech - certified (ISO 9001, ISO 22000, FSSC 22000, Kosher, Halal) international beverage ingredients manufacturer and distributor. The company supplies quality products to winemakers worldwide.

    • Frequently Asked Questions

      What beverages is Bioferm KY 100g designed for?

      Quality universal yeast for wine fermentation.

      What is the recommended dosage?

      Follow the instructions on the package. Typical dosage is indicated on the product label.

      How to activate the yeast?

      Dissolve dry yeast in warm water (30-37°C), let stand 15-20 minutes, then add to must. Temperature must not exceed 40°C.

      What are the storage conditions?

      Store in a cool, dry place. Use as soon as possible after opening.

    • Specifications

      Length (mm)300.00
      Width (mm)200.00
      Height (mm)150.00
      Weight (kg)0.10
      Gross Weight (kg)0.20
      Unitpcs
      Power (W)1400
      Voltage230V
      Temperature range-40°C — 15°C
      Kogus (tk)1
      Volume (L)50
      Max temperature+32

    • Files

      PDF
      001xxxx-GMO-NL-FR-EN-DE-Bioferm-dried-wine-yeast-17.pdf
      152.58 KB · 001xxxx-GMO-NL-FR-EN-DE-Bioferm-dried-wine-yeast-17.pdf
  • Any questions?
    Our specialists respond on weekdays within 1-4 hours

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