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Electric cooker 6-plate Kitchen Line open stand HENDI 400V/15600W 1200x700x(H)900mm
EAN: 8711369226230
Brand:
Unit: pc
Stock qty: Pre-order
Delivery time (day): 5-10
Delivery time within Estonia for stock items approx. 3-5 working days. NOTE! Due to the rapid price increase, prices for non-stock items may change without prior notice! Standard prices with 24% VAT.
16,96 €/Kg
Electric cooker 6-plate Kitchen Line open stand HENDI 400V/15600W 1200x700x(H)900mm
Worktop made of AISI 304 stainless steel Side panel made of AISI 430 stainless steel Cast iron heaters: 6x ø220 mm, 2.6 kW each Steel, adjustable feet, 100-165 mm Weight: 90 kgFrequently asked questions about 226230
What voltage does this stove need?
The HENDI Kitchen Line 6-plate stove requires a three-phase 400V connection with a total power of 15600W. Professional installation by a qualified electrician is recommended to ensure proper wiring, protective devices and compliance with local electrical codes in food service establishments.
How many dishes can I cook at the same time?
With six independent ø220 mm cast iron heating plates, you can cook up to six dishes at once. Each plate has its own temperature control, making it ideal for large catering kitchens where flexibility is needed to cook many foods in parallel.
Is stainless steel suitable for intensive food service use?
Yes. The AISI 304 work surface offers excellent corrosion resistance and the hygiene required in professional kitchens, while the AISI 430 side panels provide additional durability. Both grades are food safe and designed to withstand daily intensive use for years.
How to clean cast iron heating plates?
Allow the plates to cool completely before cleaning. Wipe with a dry cloth to remove residue, and use a damp cloth with a mild detergent if necessary. Avoid soaking the tiles in water. A light coat of oil after cleaning prevents rusting and keeps the cast iron surface in good condition.
Can the feet be adjusted for an uneven floor?
Yes, the stove is equipped with adjustable steel legs between 100-165 mm. This allows the device to be leveled on an uneven surface, ensuring stable operation and proper heat distribution. Correct leveling is important for safety and optimal cooking results.
| Weight (kg) | 90.000000 |
| High (m) | 0.9 |
| Width (m) | 0.7 |
| Length (m) | 1.2 |
