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Spreader table 1200x800 stainless steel
Brand: Polsinelli
Unit: pc
Stock qty: Pre-order
Delivery time (day): 14-30
Delivery time within Estonia for stock items approx. 3-5 working days. NOTE! Due to the rapid price increase, prices for non-stock items may change without prior notice! Standard prices with 24% VAT.
224,50 €/Kg
Spreader table 1200x800 stainless steel
Usage: Stainless steel draining table designed for cheese factories to speed up whey drainage during curd ripening. Made of AISI 304 stainless steel with perforated work surface.
Features: AISI 304 stainless steel construction, DN15 3/4" ball valve with Ø20mm hose barb, 4 wheels (2 with brakes), smooth surfaces for easy cleaning.
Technical data: Dimensions: 1315×800×900mm (h). Internal board height: 78.5mm. Material: AISI 304 stainless steel.
Frequently Asked Questions
What is the draining board used for?
The draining board is specially designed for cheese production to speed up the draining of the whey while the curd is ripening. The perforated work surface allows the whey to drain efficiently through the Ø20mm hose nozzle, while the curd is processed on top. It is an important device in both artisanal and industrial cheese factories.
Why is AISI 304 stainless steel used?
AISI 304 stainless steel is the standard in the food industry due to its excellent corrosion resistance, hygienic properties and easy cleanability. It withstands acidic whey, CIP cleaning chemicals and repeated disinfection cycles without damage, ensuring long service life and food safety compliance.
How do the wheels and brakes work?
The table is equipped with 4 wheels, 2 of which have brakes. This allows the table to be easily moved in the production area if necessary and to be kept firmly in place during use. The mobility makes it easy to clean under and around the device.
What are the dimensions of the table?
The overall dimensions are 1315×800×900mm (height), the work surface 1200×800mm and the height of the inner wall 78.5mm. The working height of 900mm is ergonomic for a standing operator, and the raised inner edges prevent the curd from falling off during handling.
How is the table cleaned?
All surfaces are smooth, welded and polished for easy cleaning. DN15 3/4" ball valve allows complete drainage of washing water. The table can be cleaned manually with food industry cleaning agents or integrated into the CIP system. Regular cleaning ensures compliance with hygiene requirements and extends the life of the device.
| application_area | small production |
| inner_finish | polished |
| material | stainless steel 304 |
| product_compatibility | cheese |
| tap_configuration | 1 ball valve, side outlet |
| Weight (kg) | 2.0 |
| High (m) | 0.9 |
| Width (m) | 0.8 |
| Length (m) | 1.315 |
