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Malt 25kg Château Acid grain barley
Brand: Castle Malting
Unit: pc
Stock qty: Pre-order
Delivery time (day): 14-30
Delivery time within Estonia for stock items approx. 3-5 working days. NOTE! Due to the rapid price increase, prices for non-stock items may change without prior notice! Standard prices with 24% VAT.
3,92 €/Kg
Malt 25kg Château Acid grain barley
Usage:
Château Acid is an acidulated barley malt treated with lactobacilli that lowers mash pH when brewing with bicarbonate-rich water. It improves hydrolytic enzyme performance and provides better mash efficiency. The malt intensifies fermentation by adjusting pH levels, enhances well-rounded beer taste, and gives stability to the head.
Features:
- Acidulated with lactobacilli for natural pH reduction
- Optimizes enzyme activity during mashing
- Improves head retention and taste balance
- Suitable for any Ale, Lager, wheat beers, and light beers
- Use up to 5% of the grain bill
Technical data:
- Moisture: Max 10%
- Extract (dry basis): Min 74%
- Wort color EBC (Lov.): 6–16 (2.8–6.6)
- Total protein (malt dry): Max 11.5%
- pH: Max 4.5
- Acidity: Min 40
- Shelf life: 24 months from production date
- Packaging: 25 kg
Warnings:
Store in a clean, cool environment. Ensure no insects are present. Use milled products within 3 months.
Korduma kippuvad küsimused
What is Château Acid malt used for?
It is a lactic acid malt for lowering mash pH. Suitable for Pilsner, Lager, Gose, Berliner Weisse.
Is it pre-crushed?
No, it is whole kernel malt – crush before brewing.
How should I store it?
Store in a dry and cool place, protected from moisture.
What beer styles is it suitable for?
Ideal for Pilsner, Lager, Gose, Berliner Weisse and similar styles.
| Weight (kg) | 25.200000 |
| High (m) | 0.15 |
| Width (m) | 0.2 |
| Length (m) | 0.3 |
