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Malt 25kg Château Chocolat grain
Brand: Castle Malting
Unit: pc
Stock qty: Pre-order
Delivery time (day): 14-30
Delivery time within Estonia for stock items approx. 3-5 working days. NOTE! Due to the rapid price increase, prices for non-stock items may change without prior notice! Standard prices with 24% VAT.
2,65 €/Kg
Usage:
Belgian chocolate malt is torrefied at 220°C and then quickly cooled when the desired colour is reached. Thanks to the high temperature, it has a deep brown colour and is used to adjust the colour of beer and imparts a nutty, toasted flavour. This type of malt shares many of the characteristics of Black Malt, but provides a less bitter flavour and is lighter, because it is roasted for a slightly shorter period of time and the final temperatures are not as high.
- Brown, strong, darker and black beers, such as Porters, Stouts and brown Ales.
- Up to 7% of the mix.
Technical data:
- Moisture: Max 4.5%
- Extract (dry basis): Min 75.0%
- Wort color EBC (Lov.): Min 900 (338.1) Max 1100 (413.1)
- Storage: 24 months from the date of production
- Packaging: 25 kg
Warnings:
This type of malt should be stored in a clean and cool environment. Be sure that there are no insects in the environment. Use the product within 24 months from the date of manufacture and all milled products within 3 months.
| Weight (kg) | 25.200000 |
| High (m) | 0 |
| Width (m) | 0 |
| Length (m) | 0 |
