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0
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Tuotekoodi: 003.056.100
EAN: 5420069848316
Entsyymi VinoFerm Zymex Aroma 100g
Vinoferm® Zymex Aroma Entsyymi Viineille ja Tisleille Vinoferm® Zymex Aroma on korkealaatuinen multiaktiivinen entsyymijauhe, joka rikastaa viinien ja tisleiden aromiprofiilin. Sisältää kolme tehokasta entsyymiä: pektinaasi, arabinaasi ja beeta-glukosidaasi.
Asennus Asennuspalvelu: asennamme laitteen paikan päällä valmistajan ohjeiden mukaisesti, liitämme sen linjastoon (mekaaniset liitännät) sekä suoritamme käyttöönoton ja koekäytön. Hinta riippuu sijainnista, kohteen olosuhteista ja työn laajuudesta. (hinta sopimuksen / tarjouksen mukaan)Ei Kyllä7.90€
Hinta ilman ALV6.37€
Tilaustuote Delivery time: 21–35 business daysTilaustuote. This product is manufactured to order. The 14-day right of withdrawal does not apply (Law of Obligations Act § 56 (3) 1).0Europe/Tallinnout_of_stock_products0SaatavuusEi varastossa Pärnu 0 kpl Tilaustuote Ei varastossa Toimittajan varasto 0 kpl Tilaustuote ToimitustiedotLadataan…24 kuukauden takuuTilaustuote – palautusoikeus ei koskeB2B-laskutusVaraosat verkkokaupasta -
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Kuvaus
Vinoferm® Zymex Aroma Entsyymi Viineille ja Tisleille
Vinoferm® Zymex Aroma on korkealaatuinen multiaktiivinen entsyymijauhe, joka rikastaa viinien ja tisleiden aromiprofiilin. Sisältää kolme tehokasta entsyymiä: pektinaasi, arabinaasi ja beeta-glukosidaasi.
Tärkeimmät ominaisuudet:
- Vapauttaa hedelmistä ja marjoista luonnolliset aromiaineet
- Takaa täyteläisemmän ja aromaattisemman viinin
- Sopii käytettäväksi sekä viinien että tisleiden valmistuksessa
Käyttöohje:
- Suositeltu annos: 4-8g 10 litraa viiniä kohden
- Lisätään käymisprosessin loppuvaiheessa
- Optimaalinen käsittelyaika: 12 tuntia lämpötilassa +20°C
Tärkeät vinkit:
- Säilytä jääkaapissa
- Alle +20°C lämpötilassa kaksinkertaista annos jokaista 7°C laskua kohden
- 6 tunnin käsittelyajalla käytä kaksinkertainen määrä
Huomio:
Bentoniittia käytettäessä jätä entsyymikäsittelyn ja bentoniitin lisäämisen väliin vähintään 12 tuntia. Entsyymi voi aiheuttaa lievää viinin värin muutosta. Ainesosien oikea lisäämisjärjestys takaa parhaan tuloksen.
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Usein kysytyt kysymykset tästä tuotteesta
Mitä Zymex Aroma tekee viininvalmistuksen aikana?
Se on moniaktiivinen entsyymi, joka vapauttaa hedelmistä ja marjoista luonnollisia aromiyhdisteitä auttaen tuottamaan täyteläisempää ja aromikkaampaa viiniä; sitä voi käyttää myös tislaustuotannossa.
Missä vaiheessa entsyymi tulisi lisätä?
Se lisätään käymisen loppuvaiheessa, optimaalinen käsittelyaika on noin 12 tuntia +20°C:ssa.
Miten annosta säädetään alemmissa lämpötiloissa?
Alle +20°C entsyymi toimii hitaammin, joten annos tulisi kaksinkertaistaa jokaista 7°C laskua kohden, jotta se pysyy tehokkaana.
Miten entsyymi tulee säilyttää?
Säilytä sitä jääkaapissa; viileä säilytys säilyttää entsyymijauheen aktiivisuuden, jotta se pysyy tehokkaana myöhempää käyttöä varten.
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Tekniset tiedot
Pituus (mm) 600.00 Leveys (mm) 400.00 Korkeus (mm) 400.00 Paino (kg) 0.10 Bruttopaino (kg) 0.20 Tilavuus (ml) 10000.00 Unit kpl Lämpötila-alue 7°C — 20°C Kogus (tk) 1 Tilavuus (L) 10
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0
fin
2078
€
1
3224
2079,3322,4933,3231,4883,2358,2360,2359,2458,3229,5797,12142,13481
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