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FERMETECH / CiderMill - Teaduse jõud, täiuslik tulemus
KODUSE SIIDRI VALMISTAMISE JUHEND
LAHENDUS 1
ALGAJA KOMPLEKT
Lihtsaim algus: vali valmis stardikomplekt — kõik vajalik on ühes karbis olemas.
Õlle ja siidri valmistamise stardikomplekt 20L — käärimisnõu, segamislabidas, pudelitäitja, 100 kroonkorki ja korgipress→
Siidri valmistamise stardikomplekt Standard 23L — kõik vajalikud komponendid siidri valmistamiseks→Põhivarustus eraldi soetades
Siidrikontsentraat või õunamahl (70% magus + 30% hapu sort)→
Kääritusnõu 32L kraaniga→
Villimistarvikud→
Pudelid & korgid või sobivas suuruses survemahutiPudelidKorgidSurvemahutidProtsess (4 nädalat)
- Ettevalmistus → Steriliseeri kõik
- Segu → Konsentraat + 23L vett + pärm või õunamahl
- Käärimine → 7-10 päeva @ 20-25°C. Pärmi toidu leiate siit ja pärmid valik siit
- Villimine → Lisa 5g/L suhkrut
- Laagerdamine → 2-4 nädalat
✅ Tulemus: 22L kvaliteetset siidrit
LAHENDUS 2
KESKTASE
Põhivarustus
Kaks varianti:
A) Värske õunamahl
- 70% magus + 30% hapu sort
- Pastöriseerimine 75°C
- Kontrollitud käärimine 18-20°C
B) Kvaliteetekstrakt
- Professionaalne pärmistamine
- Täpne temperatuurikontroll
✅ Tulemus: 35-50L premium siidrit
LAHENDUS 3: PROFESSIONAALNE - VÕTKE MEIEGA ÜHENDUST
OLULISED NÄPUNÄITED
⚠️ Vältida:
- Ebapiisav steriliseerimine
- Vale temperatuur
- Liiga lühike laagerdamine
- Liigne õhukontakt
Maitsevariandid:
- Kuiv - lase lõpuni kääritada
- Magus - stabiliseeri + suhkrusirup
- Vürtsikas - lisa kaneel/ingver
- Puuviljane - sega kirsi/ploomimahla
FERMETECH TEENUSED
Täisteenus:
✓ Õunte töötlus & pressimine
✓ Pastöriseerimine
✓ Villimine & karboniseerimine
✓ Sildistamine
✓ Tehniline tugi & koolitus
Kontakt:
- [email protected]
- Projektimüük: +372 545 02075
- Jaemüük: +372 535 16054
- Suur-jõe 71, Pärnu
Alates 2009 | 15+ aastat kogemust | Tuhandeid lahendusi üle Eesti
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