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Clarifier Erbslöh Gerbinol Super 1kg
EAN: 4032299500141
Brand:
Unit: pc
Stock qty: Pre-order
Delivery time within Estonia for stock items approx. 3-5 working days. NOTE! Due to the rapid price increase, prices for non-stock items may change without prior notice! Standard prices with 24% VAT.
90,00 €/Kg
Gerbinol Super - Quality Solution for Wine Treatment
Gerbinol Super is a professional wine treatment compound containing silicic acid, albumin, and gelatin. This special product is designed to enhance the quality of fruit wines and grape wines.
Main Applications:
- Reduction of astringency in wines
- Removal of oxidation-related off-flavors
- Improvement of over-pressed fruit and grape flavors
- Elimination of fermentation defects
- Finishing of dry wines
Instructions for Use:
Dose 0.5-2 grams of product per 10 liters of wine. Dissolve Gerbinol Super in 10 times the amount of water, stirring carefully. Then add the solution to the wine and mix thoroughly.
Combined Treatment:
For more serious flavor issues, we recommend using it together with Granucol product. First treat the wine with Granucol, and after 1-2 days add Gerbinol Super.
Post-treatment:
After treatment, let it stand for 2-3 days and then siphon or filter the wine.
Frequently asked questions about 006.008.7
What is the correct dose of Gerbinol Super?
The recommended dose is 0.5-2 grams per 10 liters of wine, depending on the severity of the problem. Start with a lower dose and increase as needed. Before adding to wine, always dissolve the product in 10 times the amount of water and mix thoroughly to ensure even distribution.
What ingredients does Gerbinol Super contain?
Gerbinol Super contains three active ingredients: silicic acid, albumin and gelatin. This combination provides an effective clarifying action that reduces astringency, removes off-flavors due to oxidation and improves the overall sensory profile of fruit and grape wines.
Is Gerbinol Super suitable for combining with other treatments?
Yes, for more serious taste problems we recommend combining it with Granucol. Treat the wine first with Granucol activated carbon, then after 1-2 days add Gerbinol Super. This two-step approach gives the best results for removing off-flavors and clarifying the wine.
How long should the wine stand after processing?
After adding Gerbinol Super, let the wine stand undisturbed for 2-3 days. During this time, the clarifying agents bind to unwanted compounds and settle to the bottom. Then decant the clear wine from the precipitate or filter for final clarity.
Is Gerbinol Super suitable for all types of wine?
Gerbinol Super is particularly effective for fruit and grape wines. It is particularly useful for dry wines, wines with an overly astringent taste, oxidized wines, and wines made from overpressed fruit. For sweet or dessert wines, follow the manufacturer's instructions.
| clp_hoiatuslaused | P102: Hoida lastele kättesaamatus kohas. | P262: Vältida sattumist silma, nahale või rõivastele. |
| clp_kasutus | Veini sügav selitamine. |
| clp_kogus_info | Sisu: 1 kg |
| clp_meta | Nimikogus: 1 kg | Art: 32702 | Päritolumaa: BE |
| clp_ohulaused | Aine ei ole klassifitseeritud ohtlikuks määruse (EÜ) nr 1272/2008 (CLP) kohaselt. |
| clp_pikto_tekst | Puuduvad |
| clp_sailitamine | Säilitada kuivas, jahedas kohas, suletud pakendis. Hoida niiskuse ja kuumuse eest. |
| clp_sisaldab | Zelatiin (CAS 9000-70-8) + ränidioksiidi-/kasein-segu |
| clp_tarnija | Edasimüüja Eestis: FERMETECH OÜ, Suur-jõe 71, 80042 Pärnu, Eesti. info@fermetech.eu | +372 5351 6054 | www.fermetech.eu |
| clp_toote_nimi | Selitaja Erbslöh Gerbinol Super 1 kg (zelatiin-põhine) — Brouwland |
| clp_tootja | Tarnija: Erbslöh / Brouwland |
| clp_tootja_reg | REACH (EU) 1907/2006 | CLP (EU) 1272/2008 | Määrus (EL) 2020/878 |
| clp_tunnussona | Puudub |
| clp_un_veos | Ei ole ohtlik veos ADR/IMDG/IATA tähenduses. |
| manufacturer_phone | +49 6722 7080 |
| Weight (kg) | 1.000000 |
| High (m) | 0.4 |
| Width (m) | 0.4 |
| Length (m) | 0.6 |
26,90 €
28,90 €
64,90 €
