Enzyme (100g) Lafase AROM
Brand: Laffort
Unit: pc
Stock qty: Pre-order
Delivery time (day): 14-30
Delivery time within Estonia for stock items approx. 3-5 working days. NOTE! Due to the rapid price increase, prices for non-stock items may change without prior notice! Standard prices with 24% VAT.
366,00 €/Kg
Enzyme (100g) Lafase AROM
Usage: Enzymatic preparation based on beta-glycosidase and pectinase for expressing varietal terpenic aromas in white wines. Preferably used from the end of alcoholic fermentation or on finished wines.
Features: Increases aromatic intensity, releases aromas from glycosylated precursors (terpenes, norisoprenoids), improves wine clarification. Recommended for Muscat, Riesling, Gewürztraminer, Chenin blanc, Pinot gris, Chardonnay, Sauvignon.
Technical data: Average doses: 2-4g/hL. Contact time: 5 weeks on average. Packaging: 100g.
| application_area | small production, industrial |
| lumav_meta_description_de | Lafase AROM Enzym setzt sortentypische Terpenaromen in Weißweinen wie Muscat und Riesling frei, Dosierung 2-4g/hL, 100g. |
| lumav_meta_description_en | Lafase AROM enzyme releases varietal terpenic aromas in white wines like Muscat and Riesling, dosage 2-4g/hL, 100g pack. |
| lumav_meta_description_et | Lafase AROM ensüüm vabastab terpeenseid aroome valges veinis, näiteks Muscat ja Riesling, doseering 2-4g/hL, pakend 100g. |
| lumav_meta_description_fi | Lafase AROM -entsyymi vapauttaa terpeeniaromeja valkoviineissä kuten Muscat ja Riesling, annostus 2-4g/hL, pakkaus 100g. |
| lumav_meta_description_lt | Lafase AROM fermentas išlaisvina terpeninius aromatus baltuosiuose vynuose, pvz. Muscat ir Riesling, dozė 2-4g/hL, pakuotė 100g. |
| lumav_meta_description_lv | Lafase AROM enzīms atbrīvo terpēnu aromātus baltajos vīnos, piemēram, Muscat un Riesling, deva 2-4g/hL, iepakojums 100g. |
| lumav_meta_description_sv | Lafase AROM-enzym frigör sortspecifika terpena aromer i vita viner som Muscat och Riesling, dosering 2-4g/hL, 100g. |
| lumav_meta_keywords_de | Enzym, Lafase AROM, Beta-Glucosidase, Weißwein, Aromenzym |
| lumav_meta_keywords_en | enzyme, Lafase AROM, beta-glycosidase, white wine, aroma enzyme |
| lumav_meta_keywords_et | ensüüm, Lafase AROM, beeta-glükosidaas, valge vein, aroomiensüüm |
| lumav_meta_keywords_fi | entsyymi, Lafase AROM, beeta-glykosidaasi, valkoviini, aromientsyymi |
| lumav_meta_keywords_lt | fermentas, Lafase AROM, beta-gliukozidazė, baltasis vynas, aromato fermentas |
| lumav_meta_keywords_lv | enzīms, Lafase AROM, beta-glikozidāze, baltais vīns, aromāta enzīms |
| lumav_meta_keywords_sv | enzym, Lafase AROM, beta-glykosidas, vitt vin, aromenzym |
| lumav_meta_title_de | Enzym Lafase AROM 100g · FERMETECH |
| lumav_meta_title_en | Enzyme Lafase AROM 100g · FERMETECH |
| lumav_meta_title_et | Ensüüm Lafase AROM 100g · FERMETECH |
| lumav_meta_title_fi | Entsyymi Lafase AROM 100g · FERMETECH |
| lumav_meta_title_lt | Fermentas Lafase AROM 100g · FERMETECH |
| lumav_meta_title_lv | Enzīms Lafase AROM 100g · FERMETECH |
| lumav_meta_title_sv | Enzym Lafase AROM 100g · FERMETECH |
| manufacturer_phone | +33 5 56 86 53 04 |
| product_compatibility | white wine, Muscat, Riesling, Gewürztraminer, Chenin blanc, Pinot gris, Chardonnay, Sauvignon |
| Weight (kg) | 0.150000 |
| High (m) | 0.04 |
| Width (m) | 0.1 |
| Length (m) | 0.14 |












