Lallemand Voss Kveik Ale Beer Yeast 11g best before 12/2029
Professionals recommend - producers prefer!
EAN: 5708046115423
Brand:
Unit: pc
Stock qty: 13
Delivery time within Estonia for stock items approx. 3-5 working days. NOTE! Due to the rapid price increase, prices for non-stock items may change without prior notice! Standard prices with 24% VAT.
581,82 €/Kg
Norwegian Origin Kveik Yeast LalBrew® Voss - Traditional Beer Yeast
Kveik, a traditional Norwegian dried yeast, originates from ancient farmhouses where it has been passed down through generations. The LalBrew® Voss yeast strain comes from Sigmund Gjernes from the Voss region, who has preserved this valuable culture since the 1980s.
Technical Specifications and Usage
LalBrew® Voss yeast enables fermentation across a wide temperature range:
- Working temperature: 25-40°C
- Optimal temperature: 35-40°C
- Alcohol tolerance: up to 12% ABV
- Recommended dosage: 0.5-1g/l
Benefits and Characteristics
This exceptional beer yeast offers several advantages:
- Very rapid fermentation - completes in 2-3 days at optimal temperature
- Consistent flavor profile - neutral orange and citrus fruit notes
- Very high flocculation - ensures clear beer without filtering
LalBrew® Voss is ideal for brewers who want to achieve quality results quickly and efficiently.
| manufacturer_phone | +1 514 522 2133 |
| Weight (kg) | 0.011000 |
| High (m) | 0 |
| Width (m) | 0 |
| Length (m) | 0 |
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