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Fining agent (1kg) Polymust Press
EAN: 2000000000541
Brand: Laffort
Unit: pc
Stock qty: Pre-order
Delivery time (day): 14-30
Delivery time within Estonia for stock items approx. 3-5 working days. NOTE! Due to the rapid price increase, prices for non-stock items may change without prior notice! Standard prices with 24% VAT.
45,36 €/Kg
Fining agent (1kg) Polymust Press
Usage
Preparation for fining musts and wines. Association of PVPP, vegetable protein (patatin) and bentonite. Non-allergenic. Qualified for the elaboration of products for direct human consumption in the field of the regulated use in Oenology. In accordance with the current EU regulation n° 2019/934.
Features
Non-allergenic preparation combining PVPP, bentonite and vegetable protein (patatin).
For white and rosé juices:
- Elimination of oxidisable and oxidised phenolic compounds.
- Preservation of glutathione content and limitation of browning or «pinking» phenomena.
- For red wines, qualitative and economic optimisation:
- Decreasing 3-methyl-2,4 noanedione (MND) content, responsible of oxidised notes in wines (prune aroma).
- Reducing the microbial load.
- Improving the stabilisation of colouring matter.
- Softening astringency, green aromas and metallic notes.
Technical data
Physical characteristics:
- Aspect: powder
- Colour: white
Chemical analysis:
- Humidity (%) < 12.5
- Nitrogen total (%) ≥ 5
- Arsenic (ppm) < 3
- Iron (ppm) < 420
- Lead (ppm) < 4.5
- Mercury (ppm) < 1
- Cadmium (ppm) < 1
- Heavy metals (ppm) < 10
Usage protocol:
- Treatment can be implemented at each stage of vinification both on must and wine. Treatment is more effective on more clarified wine such as must with enzyme addition or press wine with enzyme addition on exiting the press.
- POLYMUST PRESS does not cause overfining, even at extremely high dosages. Fining time is fast (15 days) with good lees settling and leaving little deposit on tanks.
Dosage:
- On white and rosé press wines: 40-100g/hL (400-1000ppm).
- On red press wine: 15-50g/hL (150-500ppm).
- EU Regulation: Maximum legal dose: 250g/hL (2500ppm).
Implementation: Dissolve POLYMUST PRESS in 5 to 10 times its weight in water. We recommend leaving the solution to swell for 1 hour before usage. For must treatment, incorporate after juice extraction, before settling. On wine we recommend maintaining agitation for 15 to 30 minutes to optimise the effect of the preparation. The prepared POLYMUST PRESS solution must be used within 12 hours.
Storage: Store above ground level in a dry area not liable to impart odours. Ensuring stock is kept at a moderate temperature, in its original, unopened packaging. Optimal date of use: 3 years.
Packaging: 1kg bag
| food_kaitleja_et | FERMETECH OÜ, Suur-jõe 71, 80042 Pärnu, Eesti · info@fermetech.eu · +372 5351 6054 |
| food_klass | processing_aid |
| food_netokogus | 1 kg |
| lumav_meta_description_de | Polymust Press ist ein Schönungspräparat aus PVPP, pflanzlichem Protein und Bentonit, das Weißweine vor Oxidation schützt und Rotweinfarbe stabilisiert. |
| lumav_meta_description_en | Polymust Press is a fining preparation of PVPP, vegetable protein and bentonite that protects white wines from oxidation and stabilises red wine colour. |
| lumav_meta_description_et | Polymust Press on PVPP, taimse valgu ja bentoniidi selitusvalmistis, mis kaitseb valgeid veine oksüdeerumise eest ja stabiliseerib punaste veinide värvi. |
| lumav_meta_description_fi | Polymust Press on PVPP:n, kasviproteiinin ja bentoniitin kirkastusvalmiste, joka suojaa valkoviinejä hapettumiselta ja vakauttaa punaviinien väriä. |
| lumav_meta_description_lt | Polymust Press – PVPP, augalinio baltymo ir bentonito preparatas, saugantis baltuosius vynus nuo oksidacijos ir stabilizuojantis raudonųjų vynų spalvą. |
| lumav_meta_description_lv | Polymust Press ir PVPP, augu olbaltumvielas un bentonīta dzidrināšanas preparāts, kas pasargā baltvīnus no oksidācijas un stabilizē sarkanvīnu krāsu. |
| lumav_meta_description_sv | Polymust Press är ett finingspreparat av PVPP, vegetabiliskt protein och bentonit som skyddar vita viner mot oxidation och stabiliserar rödvinsfärg. |
| lumav_meta_keywords_de | Schönungsmittel, Polymust Press, PVPP, Bentonit, Mostbehandlung, Laffort |
| lumav_meta_keywords_en | fining agent, Polymust Press, PVPP, bentonite, must treatment, Laffort |
| lumav_meta_keywords_et | selitusaine, Polymust Press, PVPP, bentoniit, virde töötlemine, Laffort |
| lumav_meta_keywords_fi | kirkastusaine, Polymust Press, PVPP, bentoniitti, meston käsittely, Laffort |
| lumav_meta_keywords_lt | skaidrinimo priemonė, Polymust Press, PVPP, bentonitas, misos apdorojimas, Laffort |
| lumav_meta_keywords_lv | dzidrinātājs, Polymust Press, PVPP, bentonīts, misas apstrāde, Laffort |
| lumav_meta_keywords_sv | klarningsmedel, Polymust Press, PVPP, bentonit, mustbehandling, Laffort |
| lumav_meta_title_de | Schönungsmittel Polymust Press · FERMETECH |
| lumav_meta_title_en | Fining agent Polymust Press · FERMETECH |
| lumav_meta_title_et | Selitusaine Polymust Press · FERMETECH |
| lumav_meta_title_fi | Kirkastusaine Polymust Press · FERMETECH |
| lumav_meta_title_lt | Skaidrinimo medžiaga Polymust Press · FERMETECH |
| lumav_meta_title_lv | Dzidrinātājs Polymust Press · FERMETECH |
| lumav_meta_title_sv | Klarningsmedel Polymust Press · FERMETECH |
| manufacturer_phone | +33 5 56 86 53 04 |
| Weight (kg) | 1.100000 |
| High (m) | 0.09 |
| Width (m) | 0.16 |
| Length (m) | 0.21 |
39,00 €
