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Yeast Nutrient 1kg Chimica Franke

SKU: 1299
EAN: 8000340774076
Brand:

Unit: pc
Stock qty: 40

Delivery time within Estonia for stock items approx. 3-5 working days. NOTE! Due to the rapid price increase, prices for non-stock items may change without prior notice! Standard prices with 24% VAT.

Price:

13,90 €

13,90 €/Kg

Files

SDS · PV141Z · (ET)

Description Specification

Professional Fermentation Activator for Quality Wine Making

Fermentation activator is a high-quality nutrient blend specifically designed to enhance the wine fermentation process. This professional product ensures uniform fermentation and significantly improves wine quality and stability.

Main Product Components

Diammonium hydrogen phosphate
Vitamin B1 (thiamine hydrochloride)
Special nutrients for optimal yeast performance

How the Activator Works

The activator supports yeast activity by providing essential nutrients throughout the fermentation process. This ensures effective fermentation and helps achieve high-quality end results.

Detailed Usage Instructions

Perform initial test with small quantity
Dissolve 10-30g activator per 100 liters of must
Add solution during initial fermentation phase
Mix thoroughly throughout the mass

Storage and Quality Requirements

Store in cool and dry place
Keep sealed in original packaging
Complies with EC 822/87 quality requirements
Suitable for both home and professional use

Technical Data

Package size: 1 kg
Best before: 01.12.2027

This fermentation activator is ideal for winemakers who want to achieve high-quality end results. The product is certified and meets all European Union quality requirements.

Frequently asked questions about 1299

How much activator should be used per 100 liters of wort?

The recommended dosage is 10-30 g of activator per 100 liters of wort. Start with a smaller amount for a trial batch and adjust the amount according to the condition of the wort, the sugar content and the yeast strain you are using. Dissolve thoroughly in a small amount of wort before adding the main batch.

When should an activator be added during fermentation?

Add the activator in the early stages of fermentation, ideally within 24-48 hours of adding the yeast. This timing ensures that nutrients are available at the time when yeast activity is highest, supporting a strong and even fermentation process throughout the batch.

Is the product certified for professional wine production?

Yes, the activator meets the quality requirements of EC 822/87 and all European Union standards. It is suitable for both home and professional use, and its composition is optimized for the production of high-quality wine.

How should the yeast nutrient be stored?

Keep the product closed in the original packaging in a cool and dry place. Proper storage ensures that nutrients and vitamin B1 activity are preserved until the best-before date of 01.12.2027. Avoid exposure to moisture and direct sunlight.

Can the activator be used with different yeast strains?

Yes, the nutrient mix is compatible with many strains of wine yeast. Diammonium hydrogen phosphate and vitamin B1 are universal nutrients that support fermentation regardless of the specific strain, ensuring consistent and reliable results.

clp_hoiatuslaused	P102: Hoida lastele kättesaamatus kohas. \| P262: Vältida sattumist silma, nahale või rõivastele.
clp_kasutus	Veinitööstus: alkohoolse käärituse aktivaator. Lisada virdele või veinile vastavalt soovitud annusele.
clp_kogus_info	Sisu: 1 kg
clp_meta	Nimikogus: 1 kg \| Art: PV141Z \| Päritolumaa: Itaalia
clp_ohulaused	Aine ei ole klassifitseeritud ohtlikuks määruse (EÜ) nr 1272/2008 (CLP) kohaselt.
clp_pikto_tekst	Puuduvad
clp_sailitamine	Säilitada algses, tihedalt suletud pakendis kuivas ja jahedas (kuni 30 °C) kohas. Hoida eemal niiskusest, kuumusest ja süüteallikatest.
clp_sisaldab	Mineraalsoolade segu (ammooniumi soolad, fosfaadid) — käärituse aktivaator. Mitteohtlikud koostisained.
clp_tarnija	Edasimüüja Eestis: FERMETECH OÜ, Suur-jõe 71, 80042 Pärnu, Eesti. info@fermetech.eu \| +372 5351 6054 \| www.fermetech.eu
clp_toote_nimi	Pärmitoitaine 1 kg (Sali Nutritivi, Chimica Franke)
clp_tootja	Tootja: Chimica Franke srl, Via Traduerivi 18, 10059 Susa TO, Itaalia.
clp_tootja_reg	REACH (EU) 1907/2006 \| CLP (EU) 1272/2008 \| Määrus (EL) 2020/878
clp_tunnussona	Puudub
clp_un_veos	Ei ole ohtlik veos.
lumav_meta_description_de	Professioneller Gäraktivator für Wein — Diammoniumphosphat + Vitamin B1. Beschleunigt die Gärung, verhindert Fehlaromen. Dosierung 10-30g/100L. Entspricht EG 822/87.
lumav_meta_description_en	Professional fermentation activator for wine — diammonium phosphate + vitamin B1. Speeds fermentation, prevents off-flavors. Dose 10-30g/100L. Meets EC 822/87.
lumav_meta_description_et	Professionaalne käärimisaktivaator veinile — diammooniumfosfaat + B1-vitamiin. Kiirendab käärimist, väldib kõrvalmaitseid. Doseering 10-30g/100L. Vastab EC 822/87.
lumav_meta_description_fi	Ammattimainen käymisaktivaattori viinille — diammoniumfosfaatti + B1-vitamiini. Nopeuttaa käymistä, estää sivumakuja. Annostus 10-30g/100L. Täyttää EC 822/87.
lumav_meta_description_lt	Profesionalus fermentacijos aktyvatorius vynui — diamonio fosfatas + B1 vitaminas. Pagreitina fermentaciją, apsaugo nuo pašalinių skonių. Dozė 10-30g/100L.
lumav_meta_description_lv	Profesionāls raudzēšanas aktivators vīnam — diamonija fosfāts + B1 vitamīns. Paātrina raudzēšanu, novērš blakusgaršas. Deva 10-30g/100L. Atbilst EK 822/87.
lumav_meta_description_sv	Professionell jäsningsaktivator för vin — diammoniumfosfat + vitamin B1. Snabbar upp jäsningen, förhindrar bismak. Dosering 10-30g/100L. Uppfyller EG 822/87.
lumav_meta_keywords_de	Hefenährstoff, Gäraktivator, Weinhefe Nährstoff, Chimica Franke, Weinherstellung
lumav_meta_keywords_en	yeast nutrient, fermentation activator, wine yeast nutrient, Chimica Franke, wine making
lumav_meta_keywords_et	pärmitoitaine, käärimisaktivaator, veinipärm toitaine, Chimica Franke, veinivalmistus
lumav_meta_keywords_fi	hiivaravinne, käymisaktivaattori, viinihiivan ravinne, Chimica Franke, viininvalmistus
lumav_meta_keywords_lt	mielių maistinė medžiaga, fermentacijos aktyvatorius, vyno mielių maistas, Chimica Franke
lumav_meta_keywords_lv	raugu barība, raudzēšanas aktivators, vīna rauga barība, Chimica Franke, vīna darīšana
lumav_meta_keywords_sv	jästnäring, jäsningsaktivator, vinjäst näring, Chimica Franke, vintillverkning
lumav_meta_title_de	Hefenährstoff 1kg Chimica Franke · FERMETECH
lumav_meta_title_en	Yeast Nutrient 1kg Chimica Franke · FERMETECH
lumav_meta_title_et	Pärmitoitaine 1kg Chimica Franke · FERMETECH
lumav_meta_title_fi	Hiivaravinne 1kg Chimica Franke · FERMETECH
lumav_meta_title_lt	Mielių maistas 1kg Chimica Franke · FERMETECH
lumav_meta_title_lv	Raugu barība 1kg Chimica Franke · FERMETECH
lumav_meta_title_sv	Jästnäring 1kg Chimica Franke · FERMETECH
manufacturer_phone	+39 0122 623030
Weight (kg)	1.000000
High (m)	0.07
Width (m)	0.16
Length (m)	0.26

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Yeast Nutrient 1kg Chimica Franke

Files

Professional Fermentation Activator for Quality Wine Making

Main Product Components

How the Activator Works

Detailed Usage Instructions

Storage and Quality Requirements

Technical Data

Frequently asked questions about 1299

How much activator should be used per 100 liters of wort?

When should an activator be added during fermentation?

Is the product certified for professional wine production?

How should the yeast nutrient be stored?

Can the activator be used with different yeast strains?

Our Story

Contact

Complaint & contract withdrawal form

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Terms of purchase and sale

Rental agreement terms Contact/WhatsApp: +372 54502075 (english, estonian) , E-mail: Info(@)fermetech.eu

Rental agreement terms

Contact/WhatsApp: +372 54502075 (english, estonian) , E-mail: Info(@)fermetech.eu